Traditional hand malting and production process

modne blommer

Other of his well-known works are covers for two albums from The Who

varme krydderier og en mere afrundet mundfølelse

Cognac La Truffe XO, 40%, 70 cl. Bourbon Whisky Traditional hand malting and productionCognac La Truffe XO is an extremely nice XO cognac. More than 50% of the fruit comes from grande champagne, which is the finest area in cognac, while the rest comes from Petite Champagne. Cognac La Truffe XO has aged 25 years in barrel on average, which is expressed in a super well balanced scent that develops beautifully in the glass. The scent is dry with notes of honey and dried fruit. Extremely complex flavor and an extremely delicate cognac.