Description

4 gHeraf mættede fedtsyrer 21

og giver et super flot resultat

Indhold: 1266 ml

fordybninger: 24

Marengs/æggehvide pulver 90g væske 4 gHeraf mættede fedtsyrer 21Rigtig strk marengspulver ggehvide til alle de gange hvor man ikke nsker at st og skille ggene ad. Kan bruges til fldeboller, marengs, rutebiler, pavlova mv. Tilst blot vand 5g pulver + 30g vand = 1 ggehvide Opskrift: 15g marengspulver piskes op med 125g kold vand (20grader) , 225g sukker tilsttes lbende. og der pikes indtil nsket konsistens. Ingredienser: GGEHVIDEpulver 49%, sukker, fortykningsmiddel: E415, konserveringsmiddel: E330, salt. .

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