Il nostro Panettone biologico tradizionale di grani antichi

Very soft and lightly scented with rum

wheat flour soft type 00

wheat flour soft type 0

Pandoro Naturale Toscani Il nostro Panettone biologico tradizionaleOven product with spontaneous leavening with sourdough Buttery par excellence, soft and tight texture and lots of vanilla bean. A single secret: the homemade sugar blend Served warm, or with the addition of your creativity, it makes everyone agree! NATURAL Ingredients: wheat flour type 0, butter , eggs whole, sugar, sourdough * (type 0 wheat flour *, water), egg yolk, water, Tuscan honey *, barley malt, brewer's yeast, vanilla pod. For the cover in